Fattoria e Mare, located on Rollins Road in Burlingame, celebrated a ribbon cutting with the San Mateo Chamber of Commerce on April 29, 2015. The ribbon cutting welcomed the restaurant into the Peninsula business community, and afterwards members of the chamber all gathered for a party where the restaurant highlighted their food and expansive entertainment space.

Fattoria e Mare is owned and operated by Executive Chef Pablo Estrada. The veteran chef opened the restaurant one year ago with the goal to offer Peninsula residents delicious, locally sourced Italian cuisine.

 

For more information on Fattoria e Mare, visit www.FattoriaeMare.com. For more information on the San Mateo Area Chamber of Commerce, visit www.SanMateoChamber.org.

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