Mother’s Day is the time to show gratitude to moms of all ages—and what better way to make her day special than to treat her to a delicious brunch or dinner hosted by Fattoria e Mare on Sunday, May 10, 2015. Together with family and friends, Mom can celebrate her special day by feasting on a wide variety of culinary specialties—without having to lift a finger in preparation!

Fattoria e Mare, located right of the 101 freeway in Burlingame, will feature a superb menu in celebration of Mother’s Day. Guests will savor both a glorious atmosphere in addition to a wide variety of soups, salads, main dishes, pastas, seafood and desserts. A few of the many delectable brunch menu offerings include: Eggs Benedict with House Made Biscuits, Canadian Bacon and Truffled Holandaise Sauce; Soft Scrambled Organic Farm Eggs, Heirloom Tomatoes, Spring Onion and Bufala Mozzarella; Breakfast Pizza with Smoked Salmon, Confit Potato and Fontina and much more. Several dinner entree options including Grilled Whole Branzino, Ranch Chicken al Mattone, Dungeness Crab Meat Ravioli, and Fideua’ Toasted Cappelini.

Fattoria e Mare serves genuine Italian cuisine from the farm and sea which holds sustainable ingredients sourced from organic and sustainable local vendors.

WHAT: Fattoria e Mare Mother’s Day Brunch & Dinner
WHEN: Sunday, May 10, 2015
WHERE:  1095 Rollins Road, Burlingame, CA 94010
TIME: Brunch: 11:30 am -3:30 pm, Dinner:  4:00-10:00 pm
INFO: For reservations and additional information, visit
MEDIA: Contact The Larose Group, 650-548-6700 or
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